In Łeba, in the heart of Rezydencja Morski Tygiel, there is an atmospheric restaurant "Where Always"which, in addition to Polish cuisine, also serves authentic Italian pizza from a wood-fired oven. This unusual touch makes the restaurant stand out from the seaside spots, attracting lovers of crispy, aromatic pizza.

Italian pizza in Leba

Tradition and authenticity
The wood-fired oven gives the pizza its characteristic smoky aroma and a slightly crispy, pleasantly toasted crust - an effect that is difficult to achieve in a classic electric oven.

Variety of flavours and compositions
The menu includes classic items such as Marinara (tomato sauce, garlic, oregano), Margherita (sauce, mozzarella, basil), Funghi (with mushrooms), Salami Piccante (with spicy salami) and more finesse items - Parma (Parma ham, cherry tomatoes, rocket, parmesan), Tonno (tuna, onions, olives), Vegetariano (grilled vegetables), Quattro formaggi (four cheeses) and Frutti di mare (seafood).

For the daring and those who like luxury accessories
Pizzas like Parma and Frutti di mare delight with premium ingredients - arugula, parmesan, prawns, squid or octopus. It is not only a filling meal, but also a culinary journey, often highlighted in guest reviews.

Pizza Leba

Pizza is served in a friendly, unpretentious interior. The restaurant also has a conservatory and a children's corner, making it the perfect place for both a romantic dinner and a family dinner.

Pizza in Leba

If you are looking for a place in Łeba where you can combine the taste of traditional Italian pizza with a seaside atmosphere and a high standard of service, "Where Always" In the Sea Crucible is a hit. Crispy dough from the wood oven, fresh and unique toppings and a cosy atmosphere make this one of the best pizzerias in the area.

It is worth booking a table and trying both classics and sophisticated flavours - a guaranteed culinary delight on the Baltic coast.